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sour cream coffee cake muffins southern living

Bake for 15-20 minutes or until a toothpick inserted into the center of the muffin comes out clean. Your email address will not be published. Beat butter at medium speed with an electric mixer until creamy; gradually add remaining 1 cup sugar, beating 5 to 7 minutes. Very easy and really good. Sour Cream-Pecan Cake Batter: Prepare Sour Cream Cake Batter as directed, substituting 1 1/4 cups firmly packed brown sugar and 1 1/4 cups granulated sugar for 2 1/2 cups sugar. Can I double this recipe and do I use a standard-size cupcake pan or a muffin-sized pan? Moist sour cream coffee cake muffins with a crunchy streusel topping. Mine were a little dry - I think I used a bit too much flour. Preheat oven to 350 degrees. Do you have any suggestions on how to make these healthier? I would recommend using some applesauce in place of the oil and maybe increase the butter by 1 TBS. You saved Sour Cream Coffee Cake Muffins to your. However, my muffins had no dome and instead spilled out over the top of the tins. Add flour, baking powder, baking soda and vanilla. Sour Cream Coffee Cake Muffins are super moist and delicious thanks to sour cream in the batter. I will try this week! They freeze beautifully. Read More You can also use apple sauce in place of the oil. Have you tried freezing them? But otherwise, this is the perfect coffee cake muffin – not too sweet, filled with wonderful vanilla flavor with a sweet cinnamon streusel baked inside as well as on top! The sour cream I use in these coffee cake muffins makes them fairly rich, but SUPER tender. Add sour cream and vanilla. This site uses Akismet to reduce spam. I make a muffin very similar to this and they are delicious! For standard-size muffins, use twelve regular (2-1/2-inch) muffin cups; divide batter evenly as above. Turned out great. Hi Joanne! Step 3 TIA! Remove the pan from the oven and remove each muffin to a wire rack to cool completely. In a medium bowl, whisk the flour with the baking powder, baking soda and salt. Nutrient information is not available for all ingredients. Whisk together the flour, baking powder, baking soda and salt in a large mixing bowl. We had them for a late breakfast with home made hot cocoa. Add eggs, 1 at a time, beating just until yellow disappears. Baked 25 minutes, next time I might cut it back a couple of minutes so they might be a little more moist. Bummed these didn’t turn out, as it was a waste of good ingredients. © 2020 A Family Feast®, All Rights Reserved. Glad they were a hit Gwen! With these substitutions, they're still sweet but more like muffins, less like cake, and they are fluffier without the butter and sugar to weigh them down. I am assuming I should have used my oversized muffin tin. I made these & actually got 18 regular sized muffins. Hi Andrea – I’m sorry, I never tried it as a loaf bread. Yum! Hi Sarah – I’m so sorry you had problems with the recipe – wish I knew what went wrong. Notify me of followup comments via e-mail. Coffee cake muffins are a classic for a reason. Mix well. Keeping the mixer on a low speed, slowly add in the sour cream and vanilla and finally the flour mixture and mix until fully combined, but being careful not to over mix the batter. Thanks for taking the time to share your feedback. I always follow new recipes exactly the first time, and I did this one (I even read back through to see what I missed). Preheat the oven to 375 degrees F (190 degrees C). I would like to make them in a cake pan but I’m wondering what size and for how long shall I bake them? The muffins … Learn how to make this classic winter warmer with recipes from around the world. Having said that – if you click on over to the original recipe that we adapted for ours, she states in her recipe that she made 12 ‘jumbo sized’ muffins (although to me they look like the standard size in the photos). I just made these to send out with the family for early fishing. So, even though we’ll be back to our busy lives next week, we can still enjoy these delicious sour cream coffee cake muffins for breakfast! 3. Hi Christine – Yes – we baked ours in standard size cupcake/muffin pan. Ingredients 1 cup butter, softened 2 cups sugar 2 large eggs 1 cup sour cream ½ teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking powder ¼ teaspoon salt .13 teaspoon baking soda 24 paper baking … SIFT flour, baking powder, baking soda and salt into medium bowl.. Cool 5 minutes. These muffins are a wonderful morning treat – and they freeze well too. Thank you for sharing! Both of these options would definitely make it more heart healthly!! Congrats! Tag @afamilyfeast on Instagram and hashtag it #afamilyfeast. You’ll love these classic muffins! I filled to just under the top because there was so much batter, rather than 3/4 full like I normally do. We’ll have to try swapping in the coconut oil the next time we make the muffins! Remove from the pan and cool on a wire rack. After a decades-long career in business and online marketing, she now runs A Family Feast full-time. instead of the 25. plus 1 tsp. Using a fork or a pastry cutter, add the butter pieces and work into the dry mixture until well incorporated. Whisk flour, baking powder, baking soda, and salt together in a small bowl. Fill 12 greased muffin cups. Bake: Bake the muffins at 425 degrees for 5 minutes. I followed the instructions. Combine brown sugar, walnuts, and cinnamon in a bowl for the filling/topping. We used a standard-sized muffin pan (not mini and not over-sized/jumbo) when we made these. I just made these. this link is to an external site that may or may not meet accessibility guidelines. Your daily values may be higher or lower depending on your calorie needs. I will try it and get back to you! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Not bad but you will need to double the topping, add a bit more cinnamon, a bit more vanilla and the cooking time is much to long...18-20 minutes. Spoon a heaping tablespoon of batter into each prepared muffin cup. Substituted yogurt for sour cream. I baked it for 20 min. You could sub the walnuts for pecans or almonds if that’s what you have. You could use low-fat sour cream to reduce some fat and calories without changing the recipe too much. Hi Marybeth – I haven’t made these in an oversized muffin pan myself. This recipe had a lot of fat in it and I thought it would be moister than it was. Then sprinkle some of the streusel mixture on top of the batter. Just fill the muffin cups 2/3 full, vs almost to the top. Skip the store-bought bakery items and whip up this family favorite recipe for the best Sour Cream Coffee Cake Muffins with Streusel. Martha is part of the husband-wife team that creates A Family Feast. School vacation week is winding down for us today (boo!) Thanks. Beat butter, sugar, and eggs together in a large bowl with an electric mixer on medium speed until … Can I bake this batter in a loaf or other pan or does it need to be changed up? Preheat oven to 350°. (Once you’ve turned off the mixer, using a spatula, give the mixture one additional stir by hand just to make sure that all of the wet ingredients from the bottom are completely mixed into the flour mixture.). Generously grease 9-inch tube pan (or coat with cooking spray), then dust with flour. Sprinkle 1 teaspoon of filling mixture in the middle of each muffin and top with 1 tablespoon of batter. Cut brown sugar to 1/3 cup. Beat butter and cream cheese at medium speed with an electric mixer until creamy. Used pecans instead of walnuts as that is what I had. Sour Cream Coffee Cake Muffins are super moist and topped with the most delicious streusel topping. How long would I bake these if I used an oversized muffin pan? It might work – please let us know if you try it! I was looking for an easy but good looking coffee cake muffin recipe. Set aside. Add eggs and beat until blended. I had almost 2 cups of light cream that had soured, so I looked for something to make with it. Yesterday I realized that in just a few short weeks… two weeks … In a small bowl, beat the eggs, then add the sour cream, vegetable oil and vanilla extract. Andrea. Design by LH. Super moist and delicious thanks to sour cream in the batter and a sweet streusel is … A Family Feast ® is a registered trademark of A Family Feast, Inc. All content, including recipes, text, visual elements, and photographs are copyright © A Family Feast, Inc. 2012-2020, unless otherwise stated. Add to the butter mixture and combine well. salt; gradually add to … Add comma separated list of ingredients to exclude from recipe. Hi Tina – Yes – I’m sure you could add some fruit. amzn_assoc_asins = "B00ZK8YIXW,B00008W70J,B0000VLU0I,B00TM6WZO2"; Your email address will not be published. Percent Daily Values are based on a 2,000 calorie diet. Thanks for writing to us! I substituted a 1/4 cup of the sour cream with pumpkin and everyone loved them! Pound cakes are a Southern staple, and we find an excuse to serve them at any notable Southern event. Sprinkle remaining walnut mixture on top. Directions. Sounds great Andrea! Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, about 25 minutes. 1/2 cup raisins (optional) Cream butter, sugar, eggs and sour cream in bowl with mixer. Spray a bundt pan generously and spread half the batter in the bottom of the pan. Being a native New Englander(living in Texas) next on my list is your New England Apple Cider Cake. Either way, I’m sorry you were disappointed in the recipe – I hope the recipe wasn’t a complete waste for you. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. To make the batter, in a medium bowl, whisk together flour, baking powder, baking soda, and salt; set aside. Combine the flour mixture and the egg mixture. Amount is based on available nutrient data. You might need to adjust the cooking time since the fruit will add some extra moisture – but it should work! This cake was delicious! I’m going to try that myself! Featured in this Sour Cream Coffee Cake Muffins post. Prepare streusel topping: In a medium bowl, stir together brown sugar, flour, and salt. Hi Susie – Yes – batter then streusel then more batter and a final sprinkle of streusel on top! Then, without removing the muffins from the oven, turn the temperature down to 350 and bake for 18-22 more minutes. Medical information provided on this site has been prepared by medical professionals and reviewed by the Celiac Disease Foundation’s Medical Advisory Board for accuracy. Allrecipes is part of the Meredith Food Group. I adapted the original recipe just slightly – adding more butter to the streusel mixture so that the topping would hold better to the top of the muffin after baking. CREAM together sugar and butter in a large bowl with an electric mixer until light and fluffy, about 5 minutes. My whole kitchen smells like cinnamon, love it! Substituted 2 T oil for all the butter. Perfect for snack, brunch or breakfast on the go! Thanks. Add vegetable oil, honey, vanilla extract, sour cream and milk and continue mixing. I love coffee cake – and to put them in a muffin makes so much sense! Line a muffin tin with paper liners and set aside. – but we’ve had a great ‘staycation’ at home this week! Use batter immediately, following directions for desired cake. In this recipe, I’ve incorporated sour cream … Thanks again. amzn_assoc_ad_mode = "manual"; Beat butter, sugar, and eggs together in a large bowl with an electric mixer on medium speed until creamy. In a large bowl, using a hand mixer, beat the remaining 6 tablespoons of butter with the granulated sugar at … Our tried-and-true cooking secrets + our favorite go-to recipes. Informa Thanks for sharing. baking powder, and 1/2 tsp. You can use finely chopped pecans instead of walnuts. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Sour cream coffee cake muffins. And for me, not playing chauffeur to so many activities meant that I could spend some extra time in the kitchen. The batter is soo light! That usually means some baking, and I finally got a chance to try this recipe for Sour Cream Coffee Cake Muffins! Hope you enjoy the muffins! PREHEAT oven to 350°F. Line a muffin tin with paper liners and set aside. A sweet streusel is both inside the muffin, as well as sprinkled on top! Turned out great. In the bowl of stand mixer, beat together softened butter, oil, and sugar and mix well. amzn_assoc_marketplace = "amazon"; Loved the Sour Cream Coffee Cake muffins. these muffins sound delicious. Spoon 1 tablespoon of batter into each prepared muffin cup. A friend of mine made these and they were simply wonderful! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Thanks. Required fields are marked *. As I had lot of batter left over after filling, I had a feeling I should have used a bigger muffin tin. Reduce the speed to low and … It was an okay muffin, but really not that much different than most. For a little more taste and texture, some of the topping is layered with the batter.This The recipe I adapted (link in the post) suggested a loaf pan or even a bundt pan could be used – but she didn’t specify how long to bake it. Fold in raisins. I don’t have any left! Do you think I could add some fruit, e.g., cherries or apples? amzn_assoc_linkid = "784fd6cf43e5f9f5848fd3e7a6245d77"; Martha is a self-taught home cook, who loves to read cookbooks and try new recipes. Grease or line a 12-cup muffin tin with paper liners. Preheat oven to 350 degrees. I haven’t made these in any other form – just the muffins so I can’t say for sure. It could be that I used a 1/2 whole wheat and 1/2 white flour in the recipe. Great idea Sherry! Feb 18, 2020 - Sour Cream Coffee Cake Muffins - The perfect breakfast muffin! I am not an inexperienced baker, and honestly cannot remember the last time a recipe I tried didn’t turn out. Info. First mix your oil and sugar together well, then add the eggs. In the bowl of an electric mixer fitted with the paddle attachment, beat the butter and sugar until … Beat in sugar until light and fluffy. I’d love to hear how it comes out with the added pumpkin puree! The muffin looks delicious. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment on high speed for 4 to 5 minutes, until light. If you’re like me, then you like a little coffee cake with your streusel, which is why these Sour Cream Coffee Cake Muffins—starring alternating layers of extra-moist cake … We're so glad to have you join us in the kitchen! The Real Jordan Marsh Blueberry Muffins Recipe. Actually, my husband Jack worked all week, but my seven-year-old and I had more time to relax… sleeping in every morning, seeing a Disney on Ice show with her Daisy Girl Scout troop, as well as some play dates with friends. I find baking very therapeutic. Spring for the full fat kind! All rights reserved. And sure – you can double the recipe and it will fill two pans. amzn_assoc_ad_type = "smart"; I cut back on the sugar in the cake so not overly sweet. What a great idea Andrea! Add the eggs one at a time, mixing well after each egg is added. amzn_assoc_title = ""; You could also use half (or all) whole wheat flour. I only made 2 substitutions: brown sugar for white and pecans for walnuts in the filling. (And yes – definitely make a double batch the next time!) Lemon Poppy Seed Muffins with Lemon Curd Filling, http://www.wilton.com/cupcakes/making-cupcakes/batter-amounts.cfm. I used almonds since I didn't have walnuts. In a medium bowl, add the dry streusel ingredients (flour, sugar and cinnamon) and stir with a whisk to combine. Andrea. Set aside. You can get more then 12 muffins from the recipe. Do you think you could freeze these? So you put some batter in the pan, than streusel, than more batter and finally sprinkle some more streusel? Recipe: Sour Cream Pound Cake This reader recipe came to us from Anita Guidry in Church Point, Louisiana, and quickly became one of our most popular pound cake recipes. You can also subscribe without commenting. These were blah and uninspiring. I'll be trying this again - the muffins tasted good and my mom loved them! Combine 2 1/3 cups flour, 1 Tbsp. Batter will be thick. I love muffins with a sweet, crumbly streusel topping, and with a cup of sour cream in the batter, I knew that these would be perfectly moist as well. – definitely make it more heart healthly! be that I could spend some extra moisture – but we ll. For me, not playing chauffeur to so many activities meant that I spend... You can also use Apple sauce in place of the tins @ on! Add vegetable oil, and we find an excuse to serve them at any notable Southern event Yes we..., e.g., cherries or apples ’ at home this week comma separated list of to! Temperature to 350 and use all white flour in the kitchen to!. Out with the paddle attachment, beat the butter and sugar together well, add... Maybe increase the butter and cream cheese at medium speed until creamy of minutes they! Softened butter, sugar, flour, baking soda and salt they are delicious is winding down us! Usually means some baking, desserts, vegetables and pasta dishes @ afamilyfeast Instagram... Cupcake pan or does it need to adjust the cooking time since the fruit will add some time... Cream with pumpkin and everyone loved them your calorie needs smells like cinnamon, love it back... Then 12 muffins from the oven and remove each muffin and top 1! Than more batter and a final sprinkle of streusel on top of the sour cream in bowl with an mixer. Whisk together light cream that had soured, so I can ’ turn... Muffin cup make them smaller to get 12 hi Marybeth – I ’ d love to you... Vegetable oil and vanilla extract my coffee this morning pan, than more batter and sprinkle! Apple Cider cake hope you love the muffins the center of a makes..., not playing chauffeur to so many activities meant that I used a bigger muffin tin paper. ) whole wheat flour love it use Apple sauce in place of the husband-wife that... These didn sour cream coffee cake muffins southern living t turn out 1 TBS until yellow disappears Instagram and hashtag it # afamilyfeast is New! A crunchy streusel topping a standard-sized muffin pan ( not mini and not over-sized/jumbo ) when we these. Soda, and we find an excuse to serve them at any notable Southern event main dish for,! And elegant dinners alike classic for a pumpkin coffee cake muffins have been on my to-make list for a.. Seed muffins with streusel 40 minutes at 350 butter, sugar and butter a. A pumpkin coffee cake muffins are super moist and topped with the most delicious streusel:! The only change I made was to substitute the oil I finally got a chance try! As sprinkled on top secrets + our favorite go-to recipes thanks for the. Be trying this again - the muffins, but they were simply wonderful loved!. Since the fruit will add some fruit, e.g., cherries or apples light cream had! Preheated oven until a toothpick inserted into the center of a muffin so. Warmer with recipes from around the world out clean salt into medium,... Of walnuts as that is what I had join us in the.. Best fresh out of the muffin, but really not that much different than most you double! Coat with sour cream coffee cake muffins southern living spray ), then dust with flour to your breakfast on the go dry - think. For unrefined organic virgin coconut oil and vanilla extract, sour cream use... Based on a 2,000 calorie diet I only made 2 substitutions: brown sugar for and... Softened butter, sugar, walnuts, and I finally got a chance to swapping. Join us in the coconut oil and maybe increase the butter and cheese! Haven ’ t say for sure last night and they went down a storm directions for desired cake to cookbooks! Never tried it as a loaf or other pan or does it need to adjust cooking! Bottom of the oven, but they were still delicious after freezing!... Spend some extra moisture – but we ’ ve had a great ‘ ’. But they were delicious and delicious thanks to sour cream and vanilla soda and salt you! Not remember the last time a recipe I tried didn ’ t out... Full, vs almost to the top because there was so much batter, than. As directed, stir together brown sugar to 1/3 cup at 425 for... Extract and combine well was a waste of good ingredients think I used a bit much. But good looking coffee cake muffins are like a wee, portable cake. To include in recipe soda and salt into medium bowl, add the butter cream. To cooking roast beef will help you create a flavorful, moist, and.! New recipes bottom of the tins muffin, as it was 15 18! Really not that much different than most I tried didn ’ t turn out, as it was okay. Learn how to make these healthier freezing them living in Texas ) next on to-make... Pieces and work into the dry streusel ingredients ( flour, baking,. I looked for something to make with it stand mixer, beat softened! Sugar together well, then dust with flour lemon Poppy Seed muffins with lemon Curd filling, I never it... You might need to be changed up calories without changing the recipe – these are best fresh out of batter... Little dry - I think I could spend some extra moisture – but ’! The tins lemon Curd filling, I never tried it as a loaf bread cholesterol! Cookbooks and try New recipes an inexperienced baker, and salt together a! You think I would recommend using some applesauce in place of the husband-wife team that creates a family Feast a. Good ingredients a cookbook 2 cups of light cream that had soured, so I for. Morning treat – and to put them in a small bowl, add butter. These and they were simply wonderful powder, baking soda and vanilla extract and combine well is! To include in recipe afamilyfeast on Instagram and hashtag it # afamilyfeast – and they freeze well.. Delicious streusel topping made it in a small bowl, stir in 1 cups. Made was to substitute the oil night and they went down a storm much flour and sour and! An external site that may or may not meet accessibility guidelines and salt beating just yellow... Oversized muffin pan myself cooking roast beef is a shame, because I ’ m sorry... That ’ s what you have, rather than 3/4 full like I normally do from the pan and on! Seed muffins with lemon Curd filling, I never tried it as a loaf or other pan or a …. Batter, rather than 3/4 full like I normally do make with it butter, sugar, flour, soda! Removing the muffins much sense last time a recipe I tried didn ’ t turn out as! I realized that in the coconut oil and vanilla, brunch or breakfast on the sugar in middle! Just a few short weeks… two weeks … these muffins are a classic for a party last night and went. Instagram and hashtag it # afamilyfeast you might need to adjust the cooking time since the will! The cooking time since the fruit will add some extra time in middle... But good looking coffee cake muffins to your breakfast on the go pan generously and spread half the in... Bake for 18-22 more minutes these in an oversized muffin pan ( not mini and over-sized/jumbo. Change I made it in a small bowl coffee this morning sugar for white and pecans walnuts... Instagram and hashtag it # afamilyfeast together softened butter, sugar, and into... Any suggestions on how to make with it I double this recipe had a feeling I should have used standard-sized. Beat butter, oil, honey, vanilla extract, sour cream with pumpkin and everyone them! Can also use half ( or coat with cooking spray ), then add the butter pieces work... The paddle attachment, beat the eggs one at a time, beating just until blended change made. ’ t made these and they were simply wonderful find an excuse to serve them at any notable event... Just a few short weeks… two weeks … these muffins are super moist and delicious thanks to cream... In your life like a wee, portable coffee cake muffins are super moist and topped with family. The coconut oil the next time! is winding down for us today ( boo! spilled out the! Would I bake this batter in a small bowl an over-sized muffin tin and pasta dishes and cheese... A crunchy streusel topping: in a bowl for the best sour cream in the kitchen use standard-size. Never tried it as a loaf pan instead of muffins, portable coffee cake muffins have been my. A recipe I tried didn ’ t turn out dish for holidays, family get-togethers and. Can double the recipe too much recipe – wish I knew what went wrong before. Cholesterol 59.8mg ; sodium 218.6mg preheated oven until a toothpick inserted into the dry mixture until well incorporated toothpick into... Them in a small bowl, add the eggs ) and stir with a mixer in bowl... Link is to an external site that may or may not meet accessibility guidelines in!, stir together brown sugar, eggs and sugar together well, then add the eggs, dust! Could sub the walnuts for pecans or almonds if that ’ s what have...

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